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    Buffalo Roast Chicken


    Source of Recipe


    lovelycook at rc

    List of Ingredients




    1 roasting chicken (6-7 pounds)
    1 tsp paprika
    1 tsp salt
    2 tbsp butter or margarine, melted
    1 tbsp hot pepper sauce,such as tabasco
    1 tbsp vinegar
    1/2 tsp garlic powder
    1/4 tsp cayenne pepper

    Recipe



    Preheat oven to 350. Place chicken on rack in roasting pan; sprinkle with paprika and salt.

    Roast until meat thermometer inserted reads 180. for about 2 hours and 30 min.

    Meanwhile in small bowl combine butter,hot pepper sauce,vinegar,garlic powder and cayenne;brush over chicken several times during last 20 min. of cooking time.


    Let chicken stand 10 min. before serving.


 

 

 


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