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    Chili Elbows


    Source of Recipe


    becky at rc

    List of Ingredients




    8 ounces ELBOW MACARONI, uncooked
    1 lb. ground beef
    1/2 cup chopped onion
    2 cans (14-1/2 ounces each) whole tomatoes
    1 can (15.5 ounces) kidney beans, undrained
    1/4 tsp. salt
    1/4 tsp. pepper
    1 Tbsp. chili powder
    1/2 tsp. garlic powder
    1/2 tsp. cumin (optional)

    Recipe



    Cook elbow macaroni according to package directions; drain. In large skillet or Dutch oven, brown ground beef and onion; drain. Break up tomatoes and add with their liquid. Mix in beans, seasonings and macaroni. Simmer 10 minutes.

 

 

 


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