Easy & Light Cheese Cake
Source of Recipe
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List of Ingredients
1 (8 oz.) softened cream cheese
1 (12 oz.) container whipped topping
1 pkg. any flavor jello
1 (8 in.) graham cracker crust
1 c. fruit such as mandarine oranges or strawberries (optional)
Recipe
Mix cream cheese until smooth. Stir in dry jello. Then, fold in topping and fruit.
Spoon into 8 in. graham cracker crust and refrigerate for at least an hour.