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Lemon Cream Pies




Source of Recipe


recipestogo.com


List of Ingredients




2 cups DANNON® Natural Flavors Vanilla Yogurt or DANNON Light 'n Fit™ Vanilla Yogurt
6 individual graham cracker crusts
1-11 oz. jar prepared lemon curd
1 lemon, zested for garnish



Recipe



Spoon 2 tablespoons of lemon curd into each crust to line. Fill each graham cracker crust with 1/3 cup yogurt. Top with lemon zest to garnish. Serve.