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Seafood Dip




Source of Recipe


rgm


List of Ingredients




1/2 c. shredded Kraft Italian cheese mixture
4 oz. cream cheese
1/2 oz. creamy brie
1/2 c. sour cream
1 (4 oz.) can tiny shrimp or crab, drained
1/4 to 1/2 tsp. crushed garlic
6 oz. chopped marinated artichokes
few shakes chives
2 tbl. dry sherry
sprinkle of paprika
1/2 tsp. white wine worcestershire sauce, optional


Recipe



Soften the cheeses together in the microwave. Add remaining ingredients. Pup mixture in oven-proof pan or hollowed out bread bowl. Sprinkle paprika on top. Bake at 375 for 20 to 30 minutes or until browned and bubbly. You may also add 1 bunch diced green onions, if you wish.