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Tuna Bumsteads




Source of Recipe


rgm


List of Ingredients




3 hard-cooked eggs, chopped
1 (7-ounce) can tuna, drained and flaked
¼ pound American cheese, shredded
¼ to 1/2 cup mayonnaise
1 tablespoon finely chopped onion
1 tablespoon chopped green pepper
1 tablespoon chopped stuffed green olives
1 tablespoon sweet pickle relish
8 hot dog buns



Recipe



Preheat oven to 350 F.

Mix eggs, tuna, cheese, mayonnaise, onion, green pepper, olives and relish. Spoon into the hot dog buns.

Wrap individually in foil, place on a cookie sheet and bake for 15 minutes. Makes 8 servings.

PER SERVING: Cal 331 (53% fat) Fat 20 g (5 g sat) Fiber 1 g Chol 96 mg Sodium 641 mg Carb 24 g Calcium 156 mg