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DNR: Another Chinese Chicken Noodle Sala




Source of Recipe


kraft foord


List of Ingredients




1/2 cup KRAFT Special Collection Balsamic Vinaigrette Dressing
2 Tbsp. sugar
1 Tbsp. soy sauce
2 pkg. (3 oz. each) ramen noodle soup mix
4 cups coleslaw blend
2 cups shredded cooked chicken
3/4 cup PLANTERS Dry Roasted Peanuts


Recipe



MIX dressing, sugar and soy sauce in medium bowl until well blended. Dissolve 1 packet of the soup mix in 1 cup hot water. Add to dressing mixture; mix well.
DISCARD remaining packet of noodle soup mix or reserve for later use. Break apart noodles; place in large bowl. Add coleslaw blend, chicken and peanuts; mix lightly.
ADD dressing mixture; toss to coat. Serve immediately for a crunchy salad or cover and refrigerate at least 1 hour for a soft noodle salad.