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POT: Herbed Potato Salad




Source of Recipe


wildoats.com


List of Ingredients




8 red potatoes, boiled and cut into 1/8 chunks
3/4 cup Italian salad dressing
1 yellow onion, diced
1 cup celery, diced
2 cups Wild Oats Kosher Dill Pickles, diced
Salt and pepper to taste
6 Wild Oats Organic Eggs, hard boiled and diced
1/4 cup Wild Oats Organic Yellow Mustard
1/2 cup mayonnaise
1 Tbsp. fresh parsley, finely diced
1 Tbsp. fresh basil, finely diced
1 Tbsp. paprika


Recipe



Combine potatoes, Italian salad dressing, onion, celery, pickles, salt and pepper. Cover and refrigerate for 2 hours.

Afterwards, add eggs, mustard, mayonnaise and mix well. Finish by sprinkling with fresh herbs. Garnish with fresh dill if desired.