Email to wiccadwoman      

SALAD:Tortellini Salad with Shrimp

Source of Recipe

internet


List of Ingredients

9 ounces spinach tortellini
2 small zucchini, sliced
2 small tomatoes, cut into wedges
7 ounces marinated artichoke hearts, drained and quartered
1/4 cup sliced ripe olives, drained
1 lb. cooked shrimp, thawed and drained
1/2 cup fresh basil, chopped, or 1 Tbs. dried
2 Tbs. grated Parmesan cheese
2/3 cup fat-free Italian dressing



Recipe

Cook tortellini in a large pan of boiling water 10 minutes, or until al dente. Drain and transfer to a large bowl. Combine remaining ingredients with tortellini and toss gently.


Per serving: calories 442, fat 12.7g, 26% calories from fat, cholesterol 222mg, protein 39.2g, carbohydrates 41.4g, fiber 4.7g, sugar 7.3g, sodium 1143mg, diet points 9.5.