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Savoury Tuna Sandwich




Source of Recipe


swtsara


List of Ingredients




1 French Stick
1/4 Cup Butter
1 Teaspoon Prepared Mustard
7 1/2 Ounces Tuna -- can, drained and flaked
1 Cup Grated Cheddar Cheese
2 Tablespoons Mustard Pickles
1 Tablespoon Grated Onion


Recipe



Cut bread in half lengthwise on one side and remove most of centre. Cream butter and mustard and spread in bread. Combine remaining ingredients and fill centre. Slice, wrap in foil and bake in centre of oven at 375*F for 25 minutes. Serve hot or cold.