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Bread Dipping Spices




Source of Recipe


cdkitchen


List of Ingredients




1 tablespoon minced basil
1 tablespoon chopped parsley (Italian is best)
1 tablespoon minced Garlic
1 teaspoon dried thyme
1 teaspoon dried oregano
1 teaspoon ground black pepper
1/2 teaspoon minced fresh rosemary
1/2 teaspoon kosher salt or fresh sea salt
1/4 teaspoon crushed red pepper
1/2 teaspoon olive oil
1/8 teaspoon lemon juice


Recipe



Combine all ingredients, except oil and lemon juice, in a small food processor or coffee bean grinder. Chop briefly until all ingredients are about the same size. Stir in oil and lemon juice.

To serve, combine about 1 1/2 tsp spice blend to 3-4 Tbsp olive oil in a small dish. Dip bread in mixture.

This recipe for Bread Dipping Spices serves/makes 5 tbsp.