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    One-Skillet Chicken Parmesan


    Source of Recipe


    kraft food

    List of Ingredients




    1 Tbsp. vegetable oil
    4 small boneless skinless chicken breast halves (1 lb.)
    1 jar (14 oz.) spaghetti sauce (about 1-1/2 cups)
    2 cups MINUTE White Rice, uncooked
    1 cup KRAFT Shredded Mozzarella Cheese
    1/4 cup KRAFT 100% Grated Parmesan Cheese

    Recipe



    HEAT oil in large skillet on medium-high heat. Add chicken; cover. Cook 4 to 5 minutes on each side or until chicken is cooked through. Remove chicken from skillet; cover to keep warm.
    ADD spaghetti sauce and 1 cup water to skillet; stir. Bring to boil.
    STIR in rice. Top with chicken. Sprinkle with cheeses; cover. Reduce heat to low; cook 5 minutes or until cheese is melted.

 

 

 


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