Melon Lime Cooler
Source of Recipe
billk54
List of Ingredients
4-1/2 cups cubed honeydew melon (about 1 small)
1-1/2 cups lime sherbet
2 Tablespoons lime juice
fresh strawberries (optional)
Recipe
Place melon cubes in a single layer on a baking sheet. Cover and freeze 30 minutes or until firm. Position knife blade in food processor bowl. Add frozen melon, sherbet, and lime juice. Process until smooth. Pour into glasses. Garnish with strawberries, if desired. Serve immediately.
|
|