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    Black Bean & Rice Soup


    Source of Recipe


    billk54

    List of Ingredients




    1/2 cup chopped red bell pepper
    1/2 cup chopped onion
    1/2 cup chopped celery
    2 cloves chopped garlic
    3 tbsp. margarine
    1/2 tsp. oregano
    1 bay leaf
    2 (14-16 oz.) cans chicken broth
    2 cans black beans, undrained
    3/4 cup Pace Picante Sauce (mild or hot, to taste)
    1 cup instant rice

    Recipe



    Saute pepper, onion, celery and garlic in margarine until soft, about 15 minutes. Add chicken broth, oregano and bay leaf. Bring to boil; simmer 5-10 minutes. Add beans, picante sauce and rice. Simmer 5-10 minutes or until done. Remove bay leaf. Serves 4.

 

 

 


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