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AVOCADO HERBED CHEESE SPREAD

List of Ingredients





3 large California avocados, peeled, seeded
2 tablespoons lime juice
1 tablespoon lemon juice
3 garlic cloves, peeled, coarsely chopped
1/2 cup loosely packed fresh parsley leaves
1/2 cup loosely packed 1-inch-long fresh chive strips
1/4 cup loosely packed fresh basil leaves
1/2 teaspoon seasoned salt or Cajun/Creole seasoning
1 pound cream cheese, cubed and softened






Recipe



Combine avocados, lime juice, lemon juice, garlic, parsley, chives, basil and salt in food processor. Process 1 minute, or until smooth, scraping down sides of bowl as necessary. Add cream cheese and process 1 minute or until well blended. Cover and chill until firm. Serve with assorted crackers, chips, or toasted baguette slices.

Makes about 3 cups.