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    Hot Artichoke Spread


    Source of Recipe


    rgm

    List of Ingredients




    1 (14 ounce) can artichoke hearts, drained and finely chopped
    8 ounces cream cheese, softened
    1 garlic clove, minced
    1/3 cup mayonnaise
    2/3 cup Parmesan cheese, grated

    Recipe



    Combine all ingredients in a bowl and mix well. Place in a lightly greased casserole dish and bake for 20 minutes at 350 degrees F.

    Serve warm with crackers and/or toast points.

 

 

 

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