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Simple Sauteed Asparagus




Source of Recipe


cdkitchen


List of Ingredients




1/2 cup garlic vinaigrette salad dressing, divided
1 small yellow pepper, seeded, thinly sliced
1 small red onion, thinly sliced
1 pound fresh thin asparagus, cleaned, trimmed
1/4 cup fresh shredded parmesan cheese


Recipe



Heat 1/4 cup of the dressing in large nonstick skillet. Add pepper and onion; cook and stir on medium-high heat 3 to 5 minutes or until tender.

Add asparagus to skillet. Pour remaining 1/4 cup dressing evenly over asparagus; cover. Reduce heat to medium-low; cook 5 to 7 minutes or until asparagus are tender. Spoon onto serving platter; sprinkle with cheese.

Diet Exchange: 1 Vegetable,1 Fat