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    Gooey Chicken Burritos


    Source of Recipe


    ...

    List of Ingredients




    2 large chicken breasts
    1 (12 ounce) jar salsa (heat desired)
    1 can cream of chicken soup
    1 can mild diced green chiles
    1 1/2 cups grated Cheddar and jack blend cheese
    1 small onion
    Handful stuffed Spanish olives, sliced
    2 tablespoons tapioca
    Flour tortillas

    Recipe



    Combine all ingredients, except tortillas, in crockpot. Cook on LOW for 8 hours. Spoon onto warmed tortillas and roll burrito-style.
 

 

 

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