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Grilled Shrimp & Scallops




Source of Recipe


posted by Cynthia Bowan on Family Fare


List of Ingredients





1 1/2 lb. shrimp
1 1/2 lb. scallops
3/4 c. olive oil
1/2 c. fresh parsley, chopped
4 1/2 cloves garlic, minced
bread crumbs, enough to form a paste
salt and pepper
lemon wedges



Recipe



Remove shell and tail from shrimp and devein. Skewer tail of shrimp, add scallop and wrap remaining shrimp around scallop and skewer. Repeat with remaining shrimp and scallops.

Mix remaining ingredients together and pat onto fish. Grill.