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    Quick and Easy Glazed Ham Slices

    Source of Recipe

    posted by Mimi on holiday-recipes@yahoogroups.com

    List of Ingredients

    1/4 cup packed brown sugar
    1 and 1/2 tsps. flour
    1/2 tsp. ground mustard
    2 Tbls. ginger ale
    1 Tbls. vinegar

    2 Fully cooked ham slices (1/2-inch thick and 1/2 to 3/4 lbs.)

    Recipe

    In a large skillet, combine brown sugar, flour, mustard
    ginger ale and vinegar. Bring to a boil over low heat;
    cook and stir for 2 minutes or until sugar is dissolved
    and sauce is thickened. Add ham slices and heat through.


 

 

 


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