Quick and Easy Glazed Ham Slices
Source of Recipe
posted by Mimi on holiday-recipes@yahoogroups.com
List of Ingredients
1/4 cup packed brown sugar
1 and 1/2 tsps. flour
1/2 tsp. ground mustard
2 Tbls. ginger ale
1 Tbls. vinegar
2 Fully cooked ham slices (1/2-inch thick and 1/2 to 3/4 lbs.)
Recipe
In a large skillet, combine brown sugar, flour, mustard
ginger ale and vinegar. Bring to a boil over low heat;
cook and stir for 2 minutes or until sugar is dissolved
and sauce is thickened. Add ham slices and heat through.
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