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Chocolate Crepe

Source of Recipe


an adapted recipe, so I'm claiming it as my own



List of Ingredients



• 20 g chocolate protein powder
  
• 2 large eggs
  
• 1 TBSP maple syrup
  
• 1 TBSP vanilla extract
  
• 1 TBSP water
  
• 1 TBSP coconut oil (or butter)
  






Instructions



1. Whisk everything in a bowl until smooth.
   
   
2. Melt the coconut oil in a large fry pan.
   
   
3. Pour batter into pan (I had a ring of oil surrounding the crepe, so I drained some just before flipping it).
   
   
4. You'll know when it's ready to flip, as the top will be partially dry and the bottom will be crispy brown.
   
   
5. Flip pancake and let the 2nd side cook.
   
   
6. Remove from pan.
   
   






Final Comments


It's a good crepe. I eat it as is. The flavours of the chocolate, the maple, and the vanilla all come thru beautifully. Ohhhhh the dessert possibilities to make with these crepes are endless.




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