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Amish - Herman Sourdough Starter




Source of Recipe


Allrecipes


Recipe Introduction


"This is a recipe for a sweet sourdough starter known as Herman. There are a number of things that can be made from it. It's very important to NOT use metal utensils or bowls! It will take 15 days for the starter to mature and be ready to use the first time you make it. After that it can be ready for use every 10 days." — Sue


Recipe Link: http://allrecipes.com/Recipe/Herman-Sourdough-Starter/Detail.aspx

4 stars
30 reviews