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Herman Hawaiian Cake




Source of Recipe


web/don't remember


List of Ingredients




1 1/2 c. brown sugar
2 tsp. cinnamon
1/4 tsp. ginger
1/2 c. chopped walnuts
1/4 c. chopped macadamia nuts
1/2 c. bread crumbs
1 c. sugar
1/2 c. butter
1/2 c. vegetable shortening
2 eggs
1 tsp. vanilla
3 c. flour
1 tsp. baking powder
1/2 tsp. salt
1 c. Herman Sourdough Starter
1 c. (8 1/2 oz. can) crushed pineapple, drained
1/4 c. rum
1/2 c. melted butter

Recipe



Combine brown sugar, cinnamon, ginger, walnuts, macadamia nuts and bread crumbs; mix well and set aside.

Cream together sugar, butter and vegetable oil. Add eggs and vanilla and beat until fluffy. Add flour, baking powder, salt and Herman; beat until smooth.

Spoon half batter into well greased and floured 9x13 inch baking pan. Spoon half reserved brown sugar over batter and sprinkle with pineapple. Smooth remaining batter on top and sprinkle with remaining brown sugar mixture. Sprinkle with rum and pour melted butter over all

Bake 375°F. for 25-30 minutes. Serve warm.

Makes 12 to 15 servings.