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    Sugar-Free Cocoa Mix


    Source of Recipe


    Louise Clough of West Fork, Arkansas

    Recipe Introduction


    Here's a delicious winter warmer-upper featuring a tasty blend of cinnamon and cocoa. Louise Clough of West Fork, Arkansas shared the recipe. Keep the cocoa mix on hand to enjoy on cold winter days...or package it in a pretty tin and give it as a gift.

    List of Ingredients




    * 2 cups nonfat dry milk powder
    * 1/2 cup fat-free powdered nondairy creamer
    * 1/2 cup baking cocoa
    * Sugar substitute equivalent to 1/2 cup sugar
    * 3/4 teaspoon ground cinnamon

    Recipe



    In a bowl, combine all of the ingredients; mix well. Store in an airtight container in a cool dry place for up to six months. Yield: 2-3/4 cups (about 8 servings).

    To prepare one serving of hot cocoa: Dissolve 1/3 cup mix in 1 cup boiling water; stir well.

 

 

 

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