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Marla's Lemonade Scones




Source of Recipe


Marla Hudgins


Recipe Link: http://RecipeCircus.com/recipes/MarlasRecipes/MISCELLANEOUS_Scones/Lemonade_Scones_.html

List of Ingredients




3 cups of self-rising flour
pinch of salt
1 cup cream
1 cup lemonade

Recipe



Sift flour into a bowl.

Make a well in the centre.

Pour in the cream and lemonade.

Mix with a fork until well combined.

Tip onto a floured board and knead until smooth. Cut out scones and place on a greased baking tray.

Bake at 220°C (425°F) for 10-12 minutes.

For a variety you can add cheeses, dates or fruit too.