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    OUTRAGEOUS COFFEE CRUMB CAKE


    Source of Recipe


    web - cooks.com

    Recipe Introduction


    PAM's NOTES ON THE CRUMBS:
    I like more crumb than cake, so I'd increase them.
    I'd add 1/3 to 1 additional tsp cinnamon.
    I'd probably add some finely chopped walnuts to the topping.

    Recipe Link: http://www.cooks.com

    List of Ingredients




    CRUMBS:
    3 sticks butter + 1 additional stick
    1 1/2 c. sugar + 1/2 additional cup
    3 c. flour + 1 additional cup
    1 tsp. cinnamon + 1/3 to 1 additional tsp.
    + some finely chopped walnuts

    CAKE:
    1 stick butter
    1 (8 oz.) pkg. cream cheese
    1 1/4 c. sugar
    2 eggs
    1 tsp. vanilla
    2 c. flour
    1 tsp. baking powder
    1/4 tsp. baking soda
    1/4 tsp. salt
    1/4 c. milk

    Recipe



    Prepare Crumbs:
    Cream sugar and butter. Blend in flour and cinnamon. Roll up in wax paper and store in refrigerator overnight.

    Cake:
    Cream butter, cream cheese and sugar. Add eggs and vanilla. Mix well. Combine flour, salt, baking soda, and powder. Add a little at a time to sugar mixture with milk. Mix well. Grease and flour 9x13" pan. Put cake batter in, then crumbs. Bake at 350°F for 45-60 minutes or until done.

    PAM's NOTE: I'd probably add an icing drizzle of some type.

 

 

 


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