Email to PammyO      

Recipe Categories: 063Picachewy's HOME PAGE00_PAMSTUFF 01_all_recipecom 02_PetTreats 03_GTXpress AMISH_FRIENDSHIP AMISH_main-dishes AMISH_sweetrecipes APPETIZERS APPETIZERS_roll-ups APPETIZERS_salsas APPETIZERS_savory BATHANDBODY BBQ BEVERAGES BEVERAGES_alcoholic BEVERAGES_cocoa-chocolate BEVERAGES_with-coffee BREAD-MACHINE BREAD_biscuits BREAD_cornbread BREAD_crescents BREAD_irish-soda BREAD_scones BREAD__other-misc BREAKFAST_casseroles BREAKFAST_coffeecakes BREAKFAST_crescents BREAKFAST_crumb-cake BREAKFAST_pancakes BREAKFAST__misc-other BUTTERSnSPREADS CAKES_bundt CAKES_cake-mix CAKES_chocolate CAKES_cupcakes CAKES_fruit-n-veggie CAKES_micro-mug CAKES_pound CAKES_spice CAKES_upside-down CAKES__other-misc CANDY CANDY_fudge CASSEROLES CASSEROLES_main-dish CASSEROLES_veggie CASSEROLES__misc-other CHEESE CONDIMENTS COOKIES_bar COOKIES_bar-blondies COOKIES_bar-brownies COOKIES_butter COOKIES_cake-mix COOKIES_candy-bar COOKIES_chip-oat-pb COOKIES_chocolate COOKIES_macaroons COOKIES_nut COOKIES_shortbread COOKIES_spice-molasses COOKIES_sugar COOKIES_tarts-pastry COOKIES__other-misc COPYCATS CROCKPOT DESSERTS DIPSnSPREADS_savory DIPSnSPREADS_sweet-or-fruity EGGS ETHNIC FISHandSEAFOOD FROSTINGS_ICINGS_GLAZES FROZEN_TREATS FRUIT HANDMADE_crafts HOMEMADE_hh-mixes HOMEMADE_seasonings JELLOS_PUDDINGS MARINADES MEATS MEATS_beef MEATS_beef-ground MEATS_burgers MEATS_chicken MEATS_hotdogs MEATS_loafs-balls MEATS_pork MUFFINS_savory MUFFINS_sweet MUFFIN_TIN_RECIPES MUG-RECIPES NUTSnGRAINS PASTA PASTRIES PIES_dessert PIES_egg-quiche PIES_impossible PIES_piecrust-pastry PIES_savory PIZZA QUICKBREADS_savory QUICKBREADS_sweet RICE SALADS_dressings SALADS_fruit-dessert SALADS_pasta SALADS_slaws SALADS_tuna-egg-bean SALADS_veggie SANDWICHES SAUCES SNACKS SOUPSandSTEWS SOUPS_chowders USESFOR---WHOKNEW VEGETABLES VEGETABLES_potatoes _HUMOR _MEDITATION-PRAYER _RC_member-pages _TIPSnINFO _WEBSITES_cooking-recipes

Chocolate Chip Snack Cake




Source of Recipe


goboldwithbutter.com


Recipe Introduction


Some of my favorite cake recipes are the simple ones. You don’t have to make an elaborate layer cake to have something special. Snack cakes, to me, are everyday cakes. The kind you can serve right out of the baking pan.

This particular cake features a couple of my favorite add-ins: chocolate and pecans. Packed with brown sugar and topped off with even more chocolate, this cake is a great sweet treat you can have mixed up and in the oven in a matter of minutes. By Jennifer


Recipe Link: http://goboldwithbutter.com/?p=1647

List of Ingredients




1 1/2 cups all-purpose flour
1 teaspoon baking powder
1/2 teaspoon salt
1 teaspoon ground cinnamon
1/2 cup unsalted butter, softenend
1 cup packed light brown sugar
2 large eggs
1 teaspoon vanilla extract
1/2 cup sour cream
1/2 cup + 3/4 cup chocolate chips
1/2 cup chopped pecans

Recipe



Preheat oven to 350°F. Butter an 8" square baking pan. Whisk together flour, baking powder, salt and cinnamon. Set aside. In a separate bowl, beat butter and brown sugar until light and fluffy. Add eggs, one at a time, and mix well. Mix in vanilla. Gradually add flour mixture, mixing just until combined. Stir in sour cream. Stir in 1/2 cup chocolate chips and pecans. Transfer batter to prepared pan. Bake 28-32 minutes, or until a pick inserted into the center comes out clean. Set cake on wire rack. Sprinkle 3/4 cup chocolate chips on top of warm cake. Wait 5 minutes. Then, using an offset spatula, spread chocolate to cover top of cake. Allow cake to cool completely.