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Chocolate Chip Cake Bars




Source of Recipe


nancyskitchen.com


List of Ingredients




1 pkg. yellow cake mix
2 eggs
1/4 cup packed brown sugar
(I also added 1 tsp. vanilla)
1/4 cup butter, melted
1/4 cup cold water
2 cups (12 oz.) semi-sweet chocolate chips, divided
1/2 cup pecans, or walnuts, chopped
1 Tbl. shortening

Recipe



In large bowl, combine the cake mix, 2 eggs, brown sugar, butter, water and vanilla, if adding. Beat on medium speed of electric mixer for 2 minutes. Stir in 1-1/2 cups chocolate chips and nuts. Spread into greased 13x9" baking pan. Bake at 375° for 20 minutes, until lightly browned and toothpick inserted near the center comes out clean. Cool on wire rack. Melt remaining chocolate chips with shortening over low heat and drizzle over the top and cut into bars when set.
Judy (in Alaska)