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    7-Up Pound Cake Too


    Source of Recipe


    'Our Favorites,' Unobee Chapter, DAR

    Recipe Introduction


    from the July 2006 issue of Today in Mississippi

    List of Ingredients




    3 cups sugar
    2 sticks margarine
    1/2 cup shortening
    5 eggs
    1 tsp. coconut extract
    1 tsp. lemon extract
    1 tsp. vanilla extract
    1 tsp. lemon juice
    1/4 tsp. salt
    1 cup 7-Up
    3 cups sifted flour

    Recipe



    Cream sugar, margarine and shortening. Add eggs, one at a time, beating after each addition. Add extracts, lemon juice and salt. Add flour and 7-Up alternately, beginning and ending with flour. Pour batter into greased and floured Bundt pan. Bake at 325°F (do not preheat oven) for about 1 hour. Test for doneness. Cool in pan 10 minutes.

 

 

 


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