7-Up Pound Cake Too
Source of Recipe
'Our Favorites,' Unobee Chapter, DAR
Recipe Introduction
from the July 2006 issue of Today in Mississippi
List of Ingredients
3 cups sugar
2 sticks margarine
1/2 cup shortening
5 eggs
1 tsp. coconut extract
1 tsp. lemon extract
1 tsp. vanilla extract
1 tsp. lemon juice
1/4 tsp. salt
1 cup 7-Up
3 cups sifted flourRecipe
Cream sugar, margarine and shortening. Add eggs, one at a time, beating after each addition. Add extracts, lemon juice and salt. Add flour and 7-Up alternately, beginning and ending with flour. Pour batter into greased and floured Bundt pan. Bake at 325°F (do not preheat oven) for about 1 hour. Test for doneness. Cool in pan 10 minutes.
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