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Baked Christmas Candy




Source of Recipe


Diane Geary


List of Ingredients




1 lb Dates - seeded and cut up -fine
1 lb Coconut - chopped fine
6 oz Candied red cherries - cut-up -- (not Maraschino)
6 oz Green cherries - cut up (not maraschino)
6 oz Candied pineapple - cut up
1 c Nuts chopped - any kind
1 can EAGLE Brand Sweetened Condensed Milk



Recipe



Butter a 9x13" pan. Line with foil. Butter again. Mix all ingredients together well. Spread evenly in prepared pan. Bake in very slow oven - 250° - for one hour. Do not brown. Turn out on board or towel to cool completely. Cut into small squares. This is very rich -- but delicious and very pretty on a tray for guests.