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    Chocolate Caramel Fudge


    Source of Recipe


    web

    List of Ingredients




    3 cups semisweet chocolate pieces
    1 14 oz can Eagle brand condensed milk
    1 dash salt
    1 cup chopped walnuts
    1/2 cup caramel ice cream topping
    1-1/2 teaspoons vanilla extract

    Recipe



    In a saucepan over low heat, melt chocolate pieces with sweetened condensed milk and salt. Remove from heat;stir in walnuts, caramel topping and vanilla. Spread evenly into a foil-lined 8-9" square pan. Chill 2 hours until firm. Cut into small pieces. Makes 2 lbs of fudge.

 

 

 

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