Salted Browned Butter Rice Krispie Treat
Source of Recipe
web/don't remember
List of Ingredients
1 stick butter
10.5 oz mini marshmallows
heaping 1/4 teaspoon sea salt
6 cups crispy rice cerealRecipe
1. Melt butter in a large pan over medium heat. Butter will froth, then turn a nutty brown color. Watch your butter and stir frequently until browned – it will go from brown to burnt in about 5 seconds!
2. Take butter off the heat, add marshmallows and salt, then stir until smooth.
3. Stir in crispy rice cereal and mix until combined. Pour and press firmly in a non-stick sprayed 8×8 glass pan.
4. Allow to cool and cut.
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