Herbal Spread Mix
Source of Recipe
web/don't remember
Recipe Introduction
Variations: Add 1/4 cup dried basil or 1/8 cup dried
lemon zest.
List of Ingredients
1 cup dried parsley,
1/2 cup dried dillweed,
1/2 cup dried chives,
1/2 cup dried oregano
1/4 cup dried thymeRecipe
Combine all ingredients. Store in an airtight container away from the light. Yield: 2 3/4 cups.
Suggested Uses:
*Add to cream cheese for a cracker spread.
*Add to pasta sauces, dips, veggie dishes, soups and stews, salad dressings, homemade herb breads, chicken, fish dishes, herb vinegars, or herb butter.
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