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Army SOS Creamed Ground Beef




Source of Recipe


web


List of Ingredients




1 pound ground beef
1/4 cup all-purpose flour
1 1/4 teaspoons instant beef bouillon granules
3/4 teaspoon salt
dash ground black pepper
2 1/4 cups milk
1/4 teaspoon Worcestershire sauce

Recipe



Brown beef in a large skillet over medium high heat. Stir in flour, bouillon, salt and pepper. Saute all together for about 5 minutes or until flour is absorbed. Gradually stir in milk and Worcestershire sauce. Bring all to a simmer, stirring constantly. Cook until thickened, about 5 to 10 minutes. Serve hot! Makes 6 to 8 servings.