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Cheeseburger Tacos




Source of Recipe


Allrecipes


Recipe Introduction


Got a finicky kid that only eats cheeseburgers? Add some variety to his diet with cheeseburger tacos! Easy-to-prepare and fun to eat, they will appeal to even the pickiest of eaters. Makes 6 servings. Printed from Allrecipes, Submitted by Ortega®


List of Ingredients




1 pound ground beef
3/4 cup water
1 (1.25 ounce) package ORTEGA® Taco Seasoning mix
2 cups pasteurized prepared cheese, cubed
2 tablespoons yellow mustard
1 package (12) ORTEGA® Taco Shells, warmed
Toppings: shredded lettuce, chopped tomato, sweet pickle relish, chopped onion, ORTEGA® Thick & Smooth Taco Sauce

Recipe



1 BROWN beef; drain. Stir in water and seasoning mix. Bring to a boil. Reduce heat to low; cook, stirring occasionally, for 5 to 6 minutes or until thickened. Add cheese and mustard; stir until cheese is melted.
2 FILL taco shells with beef mixture. Top with lettuce, tomato, relish, onion and taco sauce.