member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to PammyO      

Recipe Categories:

    Michigan Sauce


    Source of Recipe


    Submitted by: Debbie Martin

    List of Ingredients




    1 pound hamburger
    1 small bottle of ketchup
    5 tablespoons lemon juice
    6 tablespoons of worcestershire sauce
    1 medium onion, chopped fine
    1 tablespoon mustard
    salt/pepper to taste
    sugar (optional)

    Recipe



    Combine all ingredients, heat through, simmer 1 hour.
    May be frozen ahead of time and reheated for the big game.

 

 

 


previous page | recipe circus home page | member pages
mimi's cyber kitchen |