Impossibly Easy Macaroni and Cheese Pie
Source of Recipe
web/don't remember
List of Ingredients
1 cup uncooked elbow macaroni (3 1/2 oz)
2 cups shredded Cheddar cheese (8 oz)
1/2 cup Original Bisquick® mix
1 1/2 cups milk
1/4 teaspoon red pepper sauce
2 eggsRecipe
1. Heat oven to 400°F. Spray 9-inch glass pie plate with cooking spray. Place uncooked macaroni in pie plate. Sprinkle with 1 3/4 cups of the cheese.
2. In medium bowl, stir remaining ingredients until blended. Pour into pie plate.
3. Spray sheet of foil with cooking spray; place sprayed side down over pie plate. Bake 20 minutes. Uncover and bake 5-10 minutes longer or until knife inserted in center comes out clean. Sprinkle with remaining 1/4 cup cheese. Bake 1-2 minutes longer or until cheese is melted. Let stand 5 minutes before serving.
High Altitude (3500-6500 ft): Heat oven to 350°F. Increase milk to 1 3/4 cups. Bake uncovered 40 to 45 minutes before adding 1/4 cup cheese.
Amanda