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    Frankfurter Soup


    Source of Recipe


    Ivy

    List of Ingredients




    3 Garlic cloves, minced
    1 Onion, diced
    4 Potatoes, medium size - diced
    1 T Cooking oil
    2 Hot Dogs, sliced
    2 T All-purpose flour
    1 T Sweet Hungarian Paprika
    4 C Water
    Salt/Pepper
    Chives/Parsley or Green Onion as topping

    Recipe



    In large pan, sauté the onion until translucent, add flour, paprika, garlic, salt and pepper; then add water and potatoes, bring all to a low boil for about 20 minutes. When potatoes are almost soft add in sliced Frankfurters (Hot Dogs, etc). Finish cooking and adjust seasoning. Serve topped with chopped Chives or Parsley. Soup is usually served with good Artisan bread. Serves 3-4.


 

 

 


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