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    Roasted Garlic Potatoes


    Source of Recipe


    From Jaclyn Cooking Light September 1996

    List of Ingredients




    • 1 3/4 pounds baking potatoes, peeled and cubed -- 1" cubes
    • 3 tablespoons lemon juice
    • 1 teaspoon olive oil
    • 1/2 teaspoon kosher salt
    • 4 cloves garlic -- minced
    • vegetable cooking spray

    Recipe



    Preheat oven to 425°F. Combine all ingredients except cooking spray in a medium bowl; toss well to coat. Let stand 10 minutes. Spoon potato mixture into an 11 x 7-inch baking dish coated with cooking spray. Bake for 35 minutes or until tender and lightly browned, stirring occasionally.

 

 

 


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