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ZUCCHINI WALNUT SPICED BREAD




Source of Recipe


bon appetit


Recipe Introduction


great for using up the surplus zucchini, Makes 2 loaves.


List of Ingredients




2 cups flour
2 teaspoons cinnamon
1 teaspoon salt
1 teaspoon baking soda
1 teaspoon allspice
1/2 teaspoon baking powder
2 1/2 cups sugar
1 1/2 cups vegetable oil
3 eggs
1 tablespoon vanilla extract
2 teaspoons grated lemons, zest of
2 cups grated zucchini
1 cup walnuts, toasted and chopped (4 oz)

Recipe



Preheat oven to 325º F. Butter and flour 2 8" loaf pans. Whisk the first 6 ingredients in a bowl. In another bowl whisk together sugar, oil, eggs, vanilla, zest, blend well. Add dry ingredients to egg mixture. Whisk in zucchini and walnuts. Pour into pans, bake about 1 hour, 15 minutes until toothpick inserted in center comes out clean. Let cool for 10 minutes then turn out to a rack to cool completely.