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Scalloped Pineapple




Source of Recipe


Southern U.S. Cuisine.


Recipe Introduction


This scalloped pineapple casserole is a wonderful accompaniment to ham or pork.


List of Ingredients




1 cup butter
2 cups sugar
4 eggs, beaten
1/4 cup milk
4 cups white bread cubes
1 can (20 ounces) crushed pineapple

Recipe



Cream together margarine, sugar, and eggs. Stir in remaining ingredients and blend well. Place in a buttered 11x7-inch casserole; bake at 375° for 15 minutes, then at 350° for about 50 to 60 minutes. Serves 6 to 8.