Jelly Bean Nests
Source of Recipe
unknown
List of Ingredients
2 cups miniature marshmallows
1/4-cup butter
1 package chow mien noodles (4 cups)
jelly beans
Recipe
In a 2-qt saucepan combine marshmallows and butter; cook over low heat, stirring occasionally, until melted (6-8 minutes). Stir in noodles until very well coated. With buttered fingers, press mixture on bottom and up sides of each cup of buttered 12-cup muffin pan. Refrigerate at least 2 hours, or until firm.
Remove from cups; fill with jellybeans.
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