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    Jelly Bean Nests


    Source of Recipe


    unknown

    List of Ingredients




    2 cups miniature marshmallows
    1/4-cup butter
    1 package chow mien noodles (4 cups)
    jelly beans

    Recipe



    In a 2-qt saucepan combine marshmallows and butter; cook over low heat, stirring occasionally, until melted (6-8 minutes). Stir in noodles until very well coated. With buttered fingers, press mixture on bottom and up sides of each cup of buttered 12-cup muffin pan. Refrigerate at least 2 hours, or until firm.

    Remove from cups; fill with jellybeans.


 

 

 


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