Gooey Turtle Bars
Source of Recipe
unknown
List of Ingredients
2 cups graham cracker crumbs or vanilla wafer crumbs
1/2 cup butter or margarine, melted
2 cups (12 ounces) semisweet chocolate morsels
1 cup pecan pieces
1 (12 ounce) jar caramel topping
Recipe
Combine crumbs and butter in an ungreased 9 x 13 pan, stir and press firmly into bottom of pan. Sprinkle with chocolate morsels and pecans.
Microwave caramel topping on HIGH 1 to 1 1/2 minutes or until hot, stirring after 30 seconds. Drizzle over pecans.
Bake at 350 for 15 minutes or until chocolate is melted; cool in pan on a wire rack then chill at least 30 minutes. Cut into 24 bars.
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