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SOS Military Style--Mom

List of Ingredients

1/2 # ground beef
3/4 tsp salt
1/4 tsp pepper
2 tbs beef fat
4 tbs flour
1 cup evaporated milk
1 cup water
Brown beef. Drain and save juice. In sauce pan, cook beef fat and flour but do not brown. Cook about five minutes. Combine milk and water and heat to scalding, then adding roux to milk, stir constantly until blended. Add meat and cook about 10 minutes until desired thickness. Serve on toast. This is the authentic military recipe. The flavor secret is the canned milk. Do not use whole milk or flavor will be different..



Recipe