ROASTED BARBECUE POTATOES
Source of Recipe
Bon Appetite Magazine
Recipe Introduction
From Bon Appetite...."These barbecue-flavored potatoes, from Rudy's Country Store and Bar-B-Q in San Antonio, are terrific with grilled ribs, chicken or beef".
My family loves them.
List of Ingredients
1/4 cup vegetable oil
1 Tablespoon chili powder
2 teaspoons onion powder
2 teaspoons garlic salt
1 teaspoon sugar
1 teaspoon sweet paprika
3/4 teaspoon salt
1/2 teaspoon cayenne pepper
10 large red-skinned potatoes, quarteredRecipe
Preheat oven to 400 degrees. Mix first 8 ingredients in a large bowl. Add potatoes, toss to coat. Transfer mixture to large rimmed baking sheet, spreading potatoes evenly. Bake potatoes until brown and tender, stirring occasionally, about 55 minutes.
|
|
member logon
