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    Easy Does It Pickles

    Source of Recipe

    Quad-Cities Online Recipes

    Recipe Introduction

    A tasty addition to any relish tray!

    List of Ingredients

    -1 quart whole kosher dill pickles
    -1 3/4 cup sugar
    -3/4 cup white vinegar
    -1/4 cup cold water
    -1 sliced onion (or more to suit taste)
    -Stick cinnamon


    Recipe

    -Drain whole pickles and cut into 3/4-inch chunks.
    -Make a syrup of sugar, vinegar and cold water (do not cook).
    -Pour over pickles and put back in jar.
    -Add onion and cinnamon stick (broken in pieces).
    -Let stand in refrigerator 4 or 5 days before using.
    -Will keep indefinitely in refrigerator and flavor gets better and better.


 

 

 


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