So simple and yet so yummy....A favorite for Football Sundays at our house. This is my 1000th recipe posted to the Recipe Circus...July 27,2003.
List of Ingredients
-1 c. brown sugar
-1 lb. bacon
-16 sausage links or 32 little smokies
Recipe
-Cut bacon in halves.
-Cut sausage in halves.
-Wrap bacon around each sausage link and fasten with a toothpick.
-Place roll-ups in greased 9x13 inch pan.
-Sprinkle with brown sugar.
-Cover and refrigerate 8 hours, or overnight.
-Bake at 350 degrees for 30 to 45 minutes.