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Mushroom Appetizer




Source of Recipe


TOH Message Board 2005


List of Ingredients




2 Pounds Fresh mushrooms( Used White)
1/4 pound butter
1 Packet Garlic or Italian Good Seasoning Mix( Used Italian)


Recipe



Saute the cleaned mushrooms in butter for 5 minutes. Sprinkle with the packet of seasoning mix.
Simmer covered,
Do Not Boil, for 1-1/2 hours
Serve with fancy toothpicks.
This really reduces down during cooking so you may want to double the recipe.
Honestly 1/2 of this recipe made dh and I very happy and we would have eaten more.
They did not go a long way.
This would be very good stuffed inside of a Buger or served on top of a grilled Fillet Mignon