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Smokey Bacon Roll-Ups

Source of Recipe


unknown






List of Ingredients



• 1 lb. bacon
  
• 1 (16oz) pkg lil smokeys
  
• 1 cup packed brown sugar
  






Instructions



1. Cut bacon strips in half, width wise
   
   
2. Wrap one piece of bacon around each lil smokey sausage
   
   
3. Place, seam sde down in a foil lined 10x15 baking pan.
   
   
4. Sprinkle with the brown sugar.
   
   
5. Bake, uncovered @ 400 for 35-45 minutes until the bacon is crisp.
   
   
6. Makes 36-40 appetizers