Email to KateMarie       

Stuffed Bacon Rolls

Source of Recipe


Unknown






List of Ingredients



• 2 Cups seasoned bread cubes
  
• 1 Tbls chopped onion
  
• 1 Tbls parsley
  
• salt and pepper to taste
  
• 1/4 cup milk
  
• 1 egg
  
• 10 - 11 slices bacon
  






Instructions



1. Mix bread, onion, parsley, salt, and pepper. Mix egg and milk and blend into bread mixture
   
   
2. Cut each slice of bacon in half
   
   
3. Roll mixture into balls and wrap with one piece of bacon each.
   
   
4. Secure with tooth picks
   
   
5. Place on a wire rack in a baking pan
   
   
6. Cook 375 for 30 - 35 minutes
   
   
7. Serve immediatly